Recipe 5
Lemon Dill Salmon Squares
Cool, crisp, and quietly elegant.
Ingredients
- Small rye squares, toast squares, or crisp crackers
- 1/2 cup cream cheese or whipped Greek yogurt
- 1 teaspoon lemon zest
- 1 tablespoon chopped dill
- Thin cucumber slices
- Smoked salmon
- Black pepper
Method
- Stir lemon zest and dill into the creamy spread.
- Spoon a little onto each square.
- Add cucumber and folded smoked salmon.
- Finish with dill and black pepper.